This course is very exciting and has been created to welcome participants of all ages and levels of experience.
Not only will you learn how to make the pizza dough, but you will also discover the secrets on how to prepare an outstanding tomato sauce and use of toppings to perfect your favourite pizza.
Donâ€™t worry if you donâ€™t have a wood oven to make a classic Margherita pizza, we will explain how to use a gas or electric oven to prepare this delicious pizza for your friends and family when you return home from Italy.
Here is an example of what the course includes:
Weather permitting, the classes are held in the garden; otherwise, in the pizzeria.
Length: 3 hours + dinner
Start time: 17:00
Price: 50 Euros per person
Available on:Â Wednesday and Friday
Number of participants: 4 â€“ 8 people
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